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Maple Grove Chickie-Babes are Meyer Models
Maple Pumpkin Pie with Salted Pecan Brittle
Pumpkin pie is a holiday favorite. I love traditional pumpkin pie, but I'm always happy to find a new twist to it. I found this recipe recently and couldn't wait to try it out. The filling of this pumpkin pie has a touch of maple flavor and is a lighter filling, more like a chiffon. I've already made it twice for two different parties, and everyone was asking for the recipe. It's a winner!!! (The bonus . . . you'll also love the recipe for the Salted Pecan Brittle. Yum, yum!)
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